Tuesday, 17 November 2009

A Very Paula Deen Birthday

The first sign my boyfriend knows me too well: David showed up this weekend with a box of Funfetti mix and a can of frosting in his bag. The second sign my boyfriend knows me too well: the next morning, we had a cup of egg batter left over from french toast, and he proposed making french toast out of birthday cake. You would think that the frosting would burn in the pan, but no. It just fuses with the egg to make a kind of hybrid awesomeness membrane. It was delicious.